A recipe blog focused on whole foods
Question: If you were a fan of the Office, is it possible to see or hear the word “beet” without the line, “bears, beets Battlestar Galactica” echoing in your head? For me, it happens 100% of the time; there’s no escaping it. By the way, was anyone’s else’s favorite character Creed? I came up with…
I’ve been on a bit of a spaghetti kick lately. And, even though it’s summer, I don’t mind having pots boiling on the stove every time I have a pasta craving. Maybe that’s because the temperature doesn’t get too hot here in Victoria; it usually hovers between 18-25°C, which is pretty ideal. For some reason,…
Spaghetti alla puttanesca is a popular Italian pasta dish enjoyed by many around the world. If you’ve ever wondered what the English translation is, you may be surprised to learn it means “whore’s style pasta”. The origin of the name is not clear, with Italians themselves being uncertain on the matter. The main theory is…
This is a really simple dish to throw together. The most painful part of the process is waiting for the sweet potato to cook. But, you can make great use of that time and cook the pasta while you’re waiting, as well as chop all of the vegetables and set them aside. That way, you…