Cheese

Banana Pudding IV

15 September 2026
Not yet ratedRate Recipe
Total Time210 Mins
Serves15
Per Serving$1.00
Banana Pudding IV
Banana Pudding IV requires about 3 hours and 30 minutes from start to finish. One serving contains 370 calories, 6g of protein, and 15g of fat. This recipe serves 15. For 100 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals.

Ingredients:

For 15 servings

Method:

  1. 1

    In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, pudding mix, cold milk and vanilla until smooth. Fold in 1/2 of the whipped topping.

  2. 2

    Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers.

  3. 3

    Spread with pudding mixture. Top with remaining whipped topping. Chill.

Adapted from Allrecipes

Nutrition

Per serving

370kcal
Protein 6 g · 6.8%
Fat 15 g · 36.2%
Carbs 54 g · 57.1%
  • Saturated Fat8.5 g
    53% of daily needs
  • Fibre1.2 g
    5% of daily needs
  • Sugar39.4 g
    44% of daily needs
  • Sodium262 mg
    11% of daily needs
  • Cholesterol30.7 mg
    10% of daily needs
  • Vitamin C3.4 mg
    4% of daily needs
Health At A Glance

From the full nutrient profile

Health score1out of 100
Glycemic index17low
Glycemic load26high
WW points16per serving
Inflammation−3anti-inflammatory
Cost$1.00per serving
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