Indulge in the comforting delight of Bread Pudding with Bourbon Sauce, a classic dessert that brings warmth and nostalgia to any gathering. This lighter version is perfect for those who want to enjoy a sweet treat without the guilt, making it an ideal choice for family dinners or special occasions. With just 314 calories per serving, you can savor every bite while keeping your health goals in check.
The rich aroma of cinnamon and nutmeg fills your kitchen as you prepare this delightful dish, transforming simple ingredients like dry bread cubes and fat-free milk into a luscious dessert. The addition of raisins adds a touch of sweetness and texture, while the bourbon sauce elevates the entire experience, offering a sophisticated twist that will impress your guests.
What’s more, this recipe is incredibly easy to make, requiring only 70 minutes from start to finish. Whether you’re a seasoned baker or a novice in the kitchen, you’ll find joy in creating this delectable bread pudding. Serve it warm, drizzled with the smooth bourbon sauce, and watch as it becomes the star of your dessert table. Treat yourself and your loved ones to this delightful dessert that perfectly balances indulgence and lightness!
