Chocolate-Peanut Butter Cookies

Gluten Free
Health score
1%
Chocolate-Peanut Butter Cookies
50 min.
36
211kcal

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Indulge your sweet tooth with these delightful Chocolate-Peanut Butter Cookies, a perfect treat for any dessert lover! With a rich combination of creamy peanut butter and luscious chocolate, these cookies are sure to satisfy your cravings. What makes them even more appealing is that they are gluten-free, making them a fantastic option for those with dietary restrictions.

Ready in just 50 minutes, this recipe yields 36 scrumptious cookies, each packed with 211 calories of pure bliss. The sweetened condensed milk adds a unique creaminess that elevates the flavor profile, while the heart-shaped milk chocolate candies on top provide a delightful surprise in every bite. Whether you're hosting a gathering, celebrating a special occasion, or simply treating yourself, these cookies are a crowd-pleaser that everyone will love.

Imagine the aroma wafting through your kitchen as these cookies bake to perfection, their golden bottoms just beginning to brown. The moment you press the chocolate candy into the warm cookie, it melts slightly, creating a gooey, irresistible topping. Serve them warm or let them cool on a wire rack for a delightful snack any time of day. Get ready to impress your family and friends with these easy-to-make, deliciously decadent cookies!

Ingredients

  • 14 oz condensed milk sweetened canned (not evaporated)
  • 0.8 cup peanut butter 
  • teaspoon vanilla 
  • serving sugar 
  • 36  chocolate heart-shaped
  • cups frangelico 

Equipment

  • bowl
  • baking sheet
  • oven
  • wire rack

Directions

  1. Heat oven to 375°F. In large bowl, stir milk and peanut butter until smooth. Stir in Bisquick mix and vanilla.
  2. Shape dough into 1 1/4-inch balls.
  3. Roll tops in sugar.
  4. Place sugar side up 2 inches apart on ungreased cookie sheets.
  5. Bake 8 to 10 minutes or until bottoms of cookies just begin to brown. Immediately press chocolate candy into top of each cookie.
  6. Remove from cookie sheet to cooling rack.

Nutrition Facts

Calories211kcal
Protein5.52%
Fat51.96%
Carbs42.52%

Properties

Glycemic Index
5.21
Glycemic Load
10.57
Inflammation Score
-2
Nutrition Score
4.1217390920805%

Nutrients percent of daily need

Calories:211.04kcal
10.55%
Fat:13.28g
20.44%
Saturated Fat:6.77g
42.32%
Carbohydrates:24.45g
8.15%
Net Carbohydrates:22.66g
8.24%
Sugar:21.32g
23.69%
Cholesterol:3.75mg
1.25%
Sodium:41.55mg
1.81%
Alcohol:0.04g
100%
Alcohol %:0.11%
100%
Caffeine:18.48mg
6.16%
Protein:3.17g
6.35%
Magnesium:43.6mg
10.9%
Manganese:0.22mg
10.9%
Copper:0.19mg
9.25%
Phosphorus:87.28mg
8.73%
Vitamin B2:0.12mg
7.26%
Fiber:1.8g
7.19%
Iron:0.89mg
4.93%
Vitamin B3:0.93mg
4.63%
Zinc:0.66mg
4.4%
Potassium:152.59mg
4.36%
Calcium:40.68mg
4.07%
Vitamin E:0.58mg
3.87%
Selenium:2.64µg
3.77%
Vitamin B6:0.04mg
2.08%
Vitamin K:1.85µg
1.76%
Folate:6.68µg
1.67%
Vitamin B5:0.16mg
1.6%
Vitamin B1:0.02mg
1.53%