If you're looking for a show-stopping centerpiece for your holiday feast, look no further than this High-Heat Roast Turkey. This recipe is not only a crowd-pleaser, but it's also incredibly easy to prepare, making it perfect for busy home cooks. With just a few simple ingredients and a high-heat roasting technique, you'll achieve a juicy, flavorful turkey that will have your guests raving. The key to this recipe is the high temperature, which ensures a crispy, golden skin and locks in the moisture, resulting in tender, fall-off-the-bone meat. And the best part? It's gluten-free, dairy-free, and low FODMAP, making it suitable for a wide range of dietary needs. Whether you're serving a large family gathering or hosting a dinner party, this roast turkey is sure to impress. The recipe yields a generous 25 servings, making it perfect for feeding a crowd, and with only 363 calories per serving, it's a healthy option too. So, roll up your sleeves, preheat your oven, and get ready to create a memorable meal with this High-Heat Roast Turkey recipe.
