Dinner

Mozzarella Meat Whirl

Name: Mozzarella Meat Whirl
Prep time: 20 min
Cook time: 70 min
Total time: 90 min
Yield: 4 servings
Ingredients: 1/8 teaspoon black pepper; 1/2 cup soft bread crumbs; 1 tablespoon dry mustard; 1 egg, lightly beaten; 1 1/2 pounds ground beef; 3/4 cup ketchup; 1 (6 ounce) package mozzarella cheese, sliced; 1 teaspoon salt; 3/4 cup water; 1 tablespoon Worcestershire sauce

16 September 2026

Not yet ratedRate Recipe

Total Time90 Mins

Serves4

Per Serving$2.37

The recipe Mozzarella Meat Whirl can be made in approximately 1 hour and 30 minutes. This recipe makes 4 servings with 686 calories, 43g of protein, and 46g of fat each. For $2.37 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe from Allrecipes has 9 fans.

Lunch Cheese Eggs Beef Ground Beef

Method:

1
Preheat oven to 375 degrees F (190 degrees C).
2
In a large bowl, combine beef, bread crumbs, egg, mustard, salt and pepper; mix well. On a sheet of waxed paper, pat out beef mixture into a large rectangle. Cover the surface with slices of cheese. Starting with the short side of the rectangle, roll up and remove waxed paper simultaneously.
3
Place in a shallow baking dish. In a small bowl, mix together ketchup, water, and Worcestershire sauce; pour over beef.
4
Bake in preheated oven for 1 hour and 10 minutes.

Adapted from Allrecipes

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