Zesty Autumn Pork Stew

As the leaves begin to change and the air turns crisp, there's nothing quite like a warm, hearty stew to embrace the flavors of autumn. Our Zesty Autumn Pork Stew is the perfect dish to celebrate the season, combining tender pork tenderloin with vibrant sweet potatoes and a medley of colorful vegetables. This gluten-free and dairy-free recipe is not only delicious but also quick to prepare, making it an ideal choice for busy weeknights or a cozy weekend dinner.

The star of this dish is the succulent pork, which is seared to perfection and infused with a delightful Cajun seasoning that adds a zesty kick. The sweet potatoes bring a natural sweetness and a beautiful orange hue, while the green bell pepper and coleslaw mix add a satisfying crunch and freshness. With just 25 minutes of cooking time, you can have a nutritious meal on the table that serves four, perfect for family gatherings or sharing with friends.

At only 393 calories per serving, this stew is a guilt-free indulgence that doesn't compromise on flavor. Whether you're looking for a comforting lunch or a satisfying dinner, our Zesty Autumn Pork Stew is sure to become a favorite in your recipe collection. So grab your Dutch oven and get ready to savor the tastes of fall!