4-Cheese Italiano Chicken Bake

Health score
15%
4-Cheese Italiano Chicken Bake
40 min.
4
486kcal

Suggestions


Indulge in a delightful culinary experience with our 4-Cheese Italiano Chicken Bake, a dish that perfectly marries comfort and flavor. This recipe is not just a meal; it's a celebration of rich, cheesy goodness that will have your family and friends coming back for seconds. With a blend of KRAFT 4 Cheese Italiano Light Shredded Cheese, creamy mushroom soup, and a splash of dry white wine, each bite is a harmonious blend of savory and creamy textures.

In just 40 minutes, you can create a mouthwatering main course that serves four, making it ideal for a cozy family dinner or a casual lunch gathering. The boneless, skinless chicken breasts are baked to perfection, ensuring they remain juicy and tender, while the lower sodium stuffing mix adds a delightful crunch that complements the creamy layers above. This dish not only satisfies your taste buds but also keeps your health in check with its balanced caloric breakdown.

Whether you're a seasoned cook or a kitchen novice, this recipe is straightforward and rewarding. So, preheat your oven and get ready to impress with a dish that combines convenience and gourmet flair. Your taste buds will thank you!

Ingredients

  • 1.5 cups cheese light shredded kraft
  • 10 ounce cream of mushroom soup canned
  • 0.5 cup wine dry white
  • 16 ounce chicken breast boneless skinless
  • 120 bread stuffing mix for chicken

Equipment

  • oven
  • baking pan

Directions

  1. Heat oven to 400 degrees F.
  2. Prepare stuffing mix as directed on package.
  3. Mix soup and wine.
  4. Place chicken in 13x9-inch baking dish; top with cheese, soup mixture and stuffing.
  5. Bake 30 min. or until chicken is done (170 degrees F).

Nutrition Facts

Calories486kcal
Protein35.54%
Fat39.59%
Carbs24.87%

Properties

Glycemic Index
10.5
Glycemic Load
0.4
Inflammation Score
-6
Nutrition Score
22.486956534178%

Flavonoids

Malvidin
0.02mg
Catechin
0.23mg
Epicatechin
0.17mg
Hesperetin
0.12mg
Naringenin
0.11mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:485.8kcal
24.29%
Fat:20.07g
30.87%
Saturated Fat:9.88g
61.77%
Carbohydrates:28.36g
9.45%
Net Carbohydrates:27.26g
9.91%
Sugar:2.91g
3.23%
Cholesterol:118.79mg
39.6%
Sodium:1334.17mg
58.01%
Alcohol:3.09g
100%
Alcohol %:1.37%
100%
Protein:40.53g
81.06%
Selenium:62.71µg
89.59%
Vitamin B3:14.25mg
71.25%
Phosphorus:500.47mg
50.05%
Vitamin B6:0.97mg
48.38%
Calcium:339.9mg
33.99%
Vitamin B2:0.47mg
27.56%
Manganese:0.45mg
22.36%
Zinc:3.31mg
22.05%
Vitamin B5:2.06mg
20.58%
Vitamin B1:0.28mg
18.62%
Potassium:636.6mg
18.19%
Folate:69.1µg
17.27%
Magnesium:60.89mg
15.22%
Vitamin B12:0.8µg
13.26%
Copper:0.26mg
12.95%
Iron:2.21mg
12.26%
Vitamin A:459.22IU
9.18%
Fiber:1.1g
4.41%
Vitamin E:0.65mg
4.32%
Vitamin D:0.37µg
2.45%
Vitamin C:1.36mg
1.65%
Vitamin K:1.69µg
1.61%
Source:Allrecipes
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