After School Pizza

Vegetarian
Health score
5%
After School Pizza
45 min.
1
130kcal

Suggestions


After a long day at school, there's nothing quite like the comforting aroma of freshly baked pizza wafting through the kitchen. Our After School Pizza is the perfect solution for a quick and satisfying snack that will delight both kids and adults alike. This vegetarian delight is not only easy to prepare but also packs a flavorful punch with its rich marinara sauce and gooey mozzarella cheese.

Imagine sinking your teeth into a crispy baguette topped with melted cheese and a sprinkle of oregano, all ready in just 45 minutes! This recipe is incredibly versatile, allowing you to customize your pizza with your favorite toppings. Whether you prefer classic flavors or want to experiment with leftover vegetables, the possibilities are endless. Plus, with only 130 calories per serving, you can indulge without the guilt.

Perfect for an after-school treat, a light appetizer, or even a quick snack, this After School Pizza is sure to become a family favorite. Gather your ingredients, fire up the oven, and get ready to enjoy a deliciously simple meal that brings everyone together. Your taste buds will thank you!

Ingredients

  • inch crusty baguette 
  • tablespoons tomatoes 
  • serving oregano 
  • 0.3 cup mozzarella cheese shredded

Equipment

  • oven
  • toaster

Directions

  1. Make French bread pizzas. Slice 6 inches of a baguette lengthwise.
  2. Spread 1 to 2 Tbsp. bottled marinara sauce on each slice; top with 1/4 cup shredded mozzarella.
  3. Sprinkle with oregano.
  4. Bake in toaster oven on medium, or in a 400 oven, for 10 minutes.
  5. Top with anything. Before baking, top with sliced pepperoni, ham, leftover chicken, crumbled bacon or cooked vegetables.

Nutrition Facts

Calories130kcal
Protein24.33%
Fat46.72%
Carbs28.95%

Properties

Glycemic Index
148.75
Glycemic Load
5.47
Inflammation Score
-7
Nutrition Score
5.7095651730247%

Nutrients percent of daily need

Calories:129.72kcal
6.49%
Fat:6.76g
10.4%
Saturated Fat:3.79g
23.67%
Carbohydrates:9.43g
3.14%
Net Carbohydrates:8.46g
3.08%
Sugar:1.58g
1.75%
Cholesterol:22.12mg
7.37%
Sodium:341.09mg
14.83%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:7.92g
15.85%
Calcium:175.47mg
17.55%
Phosphorus:119.13mg
11.91%
Selenium:7.52µg
10.74%
Vitamin B12:0.64µg
10.64%
Vitamin B2:0.14mg
8.42%
Vitamin K:7.74µg
7.37%
Manganese:0.15mg
7.25%
Vitamin B1:0.1mg
6.83%
Zinc:1mg
6.65%
Iron:1.16mg
6.45%
Folate:21.99µg
5.5%
Vitamin A:271.24IU
5.42%
Vitamin B3:0.92mg
4.58%
Fiber:0.97g
3.88%
Magnesium:14.51mg
3.63%
Vitamin E:0.5mg
3.31%
Potassium:97.33mg
2.78%
Vitamin B6:0.05mg
2.57%
Copper:0.05mg
2.26%
Vitamin B5:0.15mg
1.53%
Vitamin C:1.07mg
1.3%
Source:My Recipes