All American Apple Pie

Ingredients

• 6  fuji apples cored sliced
• 0.5 cup butter 
• 0.5 cup flour all-purpose
• 0.8 teaspoon ground cinnamon 
• 0.5 teaspoon ground nutmeg 
• 2 tablespoons milk cold
• 1 teaspoon salt 
• 0.5 cup vegetable oil 
• 0.5 cup sugar white

Equipment

• bowl
• baking sheet
• oven
• pie form
• pastry cutter

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. To Make Crust: In a large bowl, mix together 1 1/2 cups flour, oil, milk, 1 1/2 teaspoons sugar and salt until evenly blended. Pat mixture into a 9 inch pie pan, spreading the dough evenly over the bottom and up sides. Crimp edges of the dough around the perimeter.
3. Mix together 3/4 cup sugar, 3 tablespoons flour, cinnamon, and nutmeg.
4. Sprinkle over apples and toss to coat.
5. Spread evenly in unbaked pie shell.
6. To Make Topping: Using a pastry cutter, mix together 1/2 cup flour, 1/2 cup sugar and butter until evenly distributed and crumbly in texture.
7. Sprinkle over apples.
8. Put pie in the oven on a cookie sheet to catch the juices that may spill over.
9. Bake 45 minutes.