All in-one bread sauce

Ingredients

• 140 g bread 
• 1  onion chopped
• 1  bay leaves 
• 0.5 tsp mace 
• 8 servings grating nutmeg fresh
• 500 ml milk 

Equipment

• sauce pan
• microwave

Directions

1. Put all of the ingredients into a small saucepan. Cover and simmer for 15 mins, then whizz to a smooth or chunky sauce whichever is your favourite. Top with extra bay leaves or more nutmeg to serve. Can be made 3-4 hrs ahead, then reheated in a microwave to serve.