Amazin' Raisin Cake

Ingredients

• 3 cups apples cored peeled chopped
• 2 teaspoons baking soda 
• 0.5 cup confectioners' sugar 
• 2  eggs 
• 3 cups flour all-purpose
• 1.5 teaspoons ground cinnamon 
• 0.3 teaspoon ground cloves 
• 0.5 teaspoon ground nutmeg 
• 2 cups heavy cream 
• 1 cup mayonnaise 
• 0.3 cup milk 
• 1 cup raisins 
• 0.5 teaspoon salt 
• 1 cup walnuts coarsely chopped
• 2 cups sugar white

Equipment

• bowl
• frying pan
• oven
• blender
• toothpicks

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans.
2. In large bowl with mixer at low speed, beat together flour, sugar, mayonnaise, milk, eggs, baking soda, cinnamon, nutmeg, salt, and cloves, scraping bowl frequently, for 2 minutes. Batter will be thick. Sir in the chopped apples, raisins and walnuts.
3. Spread batter into prepared pan.
4. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pans on wire racks for 10 minutes.
5. Remove and cool on wire racks.
6. In a large bowl, whip the cream and confectioners' sugar until stiff peaks form. Fill and frost the cake.