Apple-Cheddar Stackers

Ingredients

• 1 small apples cut into 24 slices
• 3 oz milk cheddar cheese 2% cut into 12 slices kraft
• 0.3 tsp ground cinnamon 
• 2 Tbsp sugar 
• 24  woven wheat crackers 

Equipment

• bowl
• baking sheet
• oven

Directions

1. Heat oven to 350F.
2. Cut cheese and apple slices crosswise in half.
3. Combine sugar and cinnamon in medium bowl.
4. Add apples; toss until evenly coated.
5. Place crackers in single layer on baking sheet; top each with 1 apple piece. Cover with cheese and remaining apples.
6. Bake 3 to 4 min. or until cheese is melted.
7. Serve warm.