Apple Fritters I

Ingredients

• 4 large apples cored peeled
• 1 tablespoon double-acting baking powder 
• 2  eggs 
• 2 cups flour all-purpose
• 0.5 teaspoon ground nutmeg 
• 1 cup milk 
• 2 quarts oil for deep frying
• 1 teaspoon salt 
• 0.3 cup sugar white

Equipment

• bowl
• frying pan
• paper towels
• pot
• deep fryer

Directions

1. In a medium bowl, mix together flour, sugar, baking powder, nutmeg and salt. In a separate bowl, beat together eggs and milk. Stir milk mixture into flour mixture until smooth.
2. Heat oil to 375 degrees F (190 degrees C) in a deep fryer or heavy bottomed deep pot or skillet.
3. Slice apples into 1/2 inch rings. Dip apple slices in batter and fry, a few at a time, turning once, until golden.
4. Drain on paper towels and dust with confectioners' sugar.