Baked Cheese Olives

Ingredients

• 2 tablespoons butter softened
• 0.1 teaspoon cayenne pepper 
• 0.5 cup flour all-purpose
• 24  pimento-stuffed olives green
• 1 cup cheddar cheese shredded

Equipment

• baking sheet
• oven
• mixing bowl

Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a small mixing bowl, combine cheese and butter or margarine. Stir flour and cayenne pepper into the cheese and butter mixture. Blend well. Wrap a tablespoon of dough around each green olive. Arrange the wrapped olives on a cookie sheet.
3. Bake for 15 minutes, or until golden brown.