Are you looking for a delicious and satisfying meal that the whole family will love? Look no further than this Baked Chicken Dijon! This delightful dish combines tender cubed chicken, vibrant broccoli, and the unique flavor of Dijon mustard, all baked to perfection in a creamy sauce. With a cooking time of just 55 minutes, it’s perfect for a busy weeknight dinner or a leisurely weekend lunch.
The star of this recipe is the combination of flavors that come together beautifully. The creamy texture of the condensed soup melds with the tangy Dijon mustard, creating a rich sauce that coats the pasta and chicken. The addition of roasted red bell peppers adds a pop of color and sweetness, while the broccoli provides a nutritious boost. Topped with a generous sprinkle of shredded Parmesan cheese, this dish is not only visually appealing but also incredibly satisfying.
With only 264 calories per serving, you can indulge in this hearty meal without the guilt. It’s a fantastic way to enjoy a balanced dish that includes protein, healthy fats, and carbohydrates. Whether you’re serving it for lunch, dinner, or as a main course for a gathering, Baked Chicken Dijon is sure to impress your guests and leave them asking for seconds!
