Looking for a delicious and easy-to-make main dish that's perfect for lunch or dinner? Look no further than this Baked Lemon Chicken with Mushroom Sauce! This mouthwatering recipe serves 6 and is ready in just 55 minutes. Each serving contains only 244 calories, making it a tasty and guilt-free option.
This recipe combines the zesty flavor of lemon with the savory taste of chicken and sautéed mushrooms. The chicken is first marinated in olive oil and lemon juice before being baked to golden perfection in a preheated oven. Meanwhile, the mushrooms are cooked in butter until they release their juices, creating a rich and flavorful base for the sauce. A simple mixture of flour and chicken broth is then added, resulting in a creamy and delectable sauce that perfectly complements the lemony chicken.
The Baked Lemon Chicken with Mushroom Sauce is a versatile meal that can be enjoyed as a main course or as part of a larger dinner spread. It's perfect for impressing your friends and family with your culinary skills, and is sure to become a new favorite in your recipe collection. So why wait? Give this delicious recipe a try today!
