Baked Mozzarella Bites

Ingredients

• 8 oz low-moisture part-skim mozzarella cheese kraft
• 1 cup classico family favorites pasta sauce traditional
• 60  ritz reduced fat crackers 

Equipment

• baking sheet
• oven

Directions

1. Heat oven to 325F.
2. Cut cheese crosswise into 15 slices, then cut each slice in half.
3. Top 30 crackers with cheese; cover with remaining crackers.
4. Place on rimmed baking sheet.
5. Bake 8 min. or until cheese begins to melt. Meanwhile, heat pasta sauce.
6. Serve cracker sandwiches as dippers with sauce.