Side Dish

Baked Penne Gratin With Ham

6 October 2026
Not yet ratedRate Recipe
Total Time45 Mins
Serves6
Per Serving$1.08
Photo coming soon
Baked Penne Gratin With Ham might be a good recipe to expand your side dish recipe box. For $1.08 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 259 calories, 12g of protein, and 13g of fat. 1 person has tried and liked this recipe.

Ingredients:

For 6 servings

Method:

  1. 1

    Request 3 servings of penne with red sauce. Preheat the oven to 375 F and transfer the pasta to a baking dish.

  2. 2

    Add 1/4 pound chopped ham or prosciutto and 1/2 cup frozen peas. Toss well and top with 1 cup grated mozzarella, 3 tablespoons grated Parmesan, and freshly ground black pepper to taste.

  3. 3

    Bake until brown and bubbly, about 20 minutes.

Adapted from My Recipes

Nutrition

Per serving

259kcal
Protein 12 g · 18.4%
Fat 13 g · 45%
Carbs 23 g · 36.7%
  • Saturated Fat5.5 g
    34% of daily needs
  • Fibre1.6 g
    6% of daily needs
  • Sugar1.7 g
    2% of daily needs
  • Sodium285 mg
    12% of daily needs
  • Cholesterol28.9 mg
    10% of daily needs
  • Vitamin C4.8 mg
    6% of daily needs
Health At A Glance

From the full nutrient profile

Health score3out of 100
Glycemic index29low
Glycemic load9low
WW points8per serving
Inflammation−3anti-inflammatory
Cost$1.08per serving
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