Broccoli Rabe with Pasta and Sun Dried Tomatoes
Ready in 30 mins
Request 3 servings of penne with red sauce. Preheat the oven to 375 F and transfer the pasta to a baking dish.
Add 1/4 pound chopped ham or prosciutto and 1/2 cup frozen peas. Toss well and top with 1 cup grated mozzarella, 3 tablespoons grated Parmesan, and freshly ground black pepper to taste.
Bake until brown and bubbly, about 20 minutes.
Adapted from My Recipes
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