If you’re looking for a delicious and nutritious meal that can be whipped up in just 30 minutes, look no further than this Tuna Arrabbiata Pasta Gratin. This dish perfectly balances hearty wholemeal pasta, succulent tuna, and vibrant peppers, all enveloped in a rich and tangy tomato sauce. With a health score of 98, it’s not only quick and easy to prepare, but it’s also filled with wholesome ingredients that nourish your body.
The bold flavors of crushed garlic and dried chillies infuse the sauce with a delightful kick, making each bite an explosion of taste! Plus, the addition of olives introduces a briny depth that perfectly complements the tomatoes. Topped with a crunchy blend of wholemeal breadcrumbs and a sprinkle of Parmesan cheese, this gratin becomes a heavenly dish that’s hard to resist.
Whether you’re feeding a family or looking for a satisfying side dish to share, this Tuna Arrabbiata Pasta Gratin will surely impress with its vibrant colors and hearty textures. Serve it alongside a fresh green salad for an added crunch, and you’ll have a well-rounded meal that’s both nutritious and delightful. So, roll up your sleeves and let’s dive into this flavorful adventure that’s not just a feast for the taste buds, but also a celebration of healthy eating!
