45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 340g
Price Per Serving: 1.16$
701kcal
Nutrition
Calories: 701kcal
Protein: 6.74%
Fat: 37.53%
Carbs: 55.73%
Ingredients
- 4 cups unseasoned bread cubes soft
- 0.5 cup butter
- 20 ounce pineapple with juice crushed canned
- 3 eggs beaten
- 0.5 cup milk
- 0.3 teaspoon vanilla extract
- 1 cup sugar white
Equipment
- oven
- mixing bowl
- casserole dish
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- In a mixing bowl, cream together butter and sugar.
- Add eggs, milk, pineapple and juice, bread cubes, and vanilla.
- Mix together.
- Bake in a 2 quart casserole dish for 45 minutes.
Nutrition Facts
Properties
Nutrition Score
15.646087003791%
Nutrients percent of daily need
