Banana Bread with Coconut and Walnuts

Ingredients

• 1 teaspoon baking soda 
• 1.5 cups coarsely bananas ripe mashed ( 3)
• 0.5 cup coconut flakes 
• 2 large eggs 
• 0.3 teaspoon ground cinnamon 
• 0.3 teaspoon kosher salt 
• 0.5 cup greek yogurt plain 2%
• 1 cup sugar 
• 1 teaspoon vanilla extract 
• 2 tablespoons vegetable oil 
• 0.5 cup walnut halves 
• 1.5 cups flour whole-wheat

Equipment

• bowl
• frying pan
• oven
• whisk

Directions

1. Preheat oven to 350F.
2. In a bowl, whisk together first 4ingredients.
3. In a large bowl, beat sugar and eggs until thick. Stir in oil, bananas, yogurt and vanilla. Fold in flour mix, coconut and walnuts.
4. Pour into greased 9-by 5-inch pan.
5. Bake for 75minutes.
6. Let cool on rack and serve.