Dinner

Basic Baked Chicken Breasts

Name: Basic Baked Chicken Breasts
Prep time: 15 min
Total time: 15 min
Yield: 15 servings
Ingredients: 2 carrots, sliced; 4 celery ribs with tops, cut into 4-inch pieces; 6 bone-in chicken breasts (about 4 pounds); 2 medium onions, sliced; 1/4 teaspoon pepper; 1/2 teaspoon salt

7 October 2026

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Total Time15 Mins

Serves15

Per Serving$1.12

Photo coming soon

If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your recipe box, Basic Baked Chicken Breasts might be a recipe you should try. This recipe serves 15. One serving contains 147 calories, 26g of protein, and 3g of fat.

Gluten Free Dairy Free Primal Whole30 Paleo Lunch Onions Chicken

Ingredients:

For 15 servings

Method:

1
Arrange celery, carrots, and onions in a lightly greased 15- x 12-inch roasting pan. Top with chicken; sprinkle with salt and pepper.
2
Bake, covered, at 350 for 1 to 1 1/2 hours or until chicken is done. Cool chicken slightly; remove and discard skin and bones. Chop meat, and store in airtight containers in freezer up to 3 months.

Adapted from My Recipes

Kit For This Recipe

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