10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 18 persons
Weight Per Serving: 26g
Price Per Serving: 0.24$
82kcal
Nutrition
Calories: 82kcal
Protein: 19.43%
Fat: 52.18%
Carbs: 28.39%
Ingredients
- 0.3 cup beer
- 8 oz triple cheddar cheese shredded with a touch of philadelphia kraft
- 1 Tbsp flour
- 3 pretzel sandwich rolls cut into 6 slices
Equipment
Directions
- Whisk beer and flour in microwaveable bowl until blended. Microwave on HIGH 1 min.
- Stir in cheese. Microwave 2 min. or until cheese is melted and dip is well blended, stirring after 1 min.
- Serve with bread slices.
Nutrition Facts
Properties
Nutrition Score
2.6865217543167%
Flavonoids
Nutrients percent of daily need