Discover the delightful world of Moroccan cuisine with Beghrir, also known as Moroccan pancakes. These light and fluffy pancakes are a staple in Moroccan households, often enjoyed as a side dish or a sweet treat. With their unique texture, characterized by countless tiny holes on the surface, Beghrir are not only visually appealing but also incredibly versatile. They can be served with a drizzle of honey, a sprinkle of powdered sugar, or even paired with savory dishes.
What makes Beghrir truly special is their simple yet wholesome ingredients, making them a perfect vegetarian option for any meal. The combination of semolina and all-purpose flour gives these pancakes a delightful chewiness, while the yeast and baking powder ensure they rise beautifully, creating that signature airy texture. Whether you're looking to impress guests at a brunch or simply want to indulge in a comforting homemade dish, Beghrir is sure to please.
Ready in just 80 minutes, this recipe yields 12 servings, making it ideal for gatherings or family breakfasts. Each pancake is approximately 227 calories, allowing you to enjoy them guilt-free. So, roll up your sleeves and get ready to whip up a batch of these enchanting Moroccan pancakes that will transport your taste buds to the vibrant streets of Morocco!