Breakfast

Berry French Toast

Name: Berry French Toast
Total time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups Berries (Raspberries & Blueberries); 4 Large Eggland's Best eggs; Pinch of ground Cinnamon; 1/2 cup nonfat Milk; 1 teaspoon Vanilla Extract; 8 slices of Light Whole Wheat Bread

5 October 2026

Not yet ratedRate Recipe

Total Time45 Mins

Serves8

Per Serving$0.58

Need a lacto ovo vegetarian breakfast? Berry French Toast could be a super recipe to try. One portion of this dish contains approximately 10g of protein, 4g of fat, and a total of 201 calories. This recipe serves 8 and costs 58 cents per serving. 1 person has made this recipe and would make it again.

Vegetarian American Breakfast Eggs

Ingredients:

For 8 servings

Method:

1
Whisk eggs, milk, vanilla extract and cinnamon in a glass pie dish. Working in batches, dip bread in egg mixture; let soak for 30 seconds on each side. Spray large nonstick skillet with vegetable oil spray.
2
Heat over medium heat. Working in batches, add bread to skillet and cook until golden, about 4 minutes per side.
3
Transfer to serving plate. Dust with powdered sugar if desired. Top with berries.
4
Serve with warm maple syrup on the side. Low Fat, Ready in 15 minutes, recipe by Eggland's Best Nutritional Information1 Serving: Calories 190; Fat 2g (5% calories from fat); Protein 6g; Carbohydrate 15g; Dietary Fiber 3g; Cholesterol 88mg; Sodium130mg.

Adapted from My Recipes

Kit For This Recipe

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