Looking for a delicious and healthy dip that will impress your guests? Look no further than this vibrant Black Bean Hummus! Perfectly suited for any occasion, this recipe is not only vegetarian and vegan but also dairy-free, making it an ideal choice for a variety of dietary preferences. With a preparation time of just 20 minutes, you can whip up this flavorful appetizer in no time, allowing you to spend more time enjoying the company of your friends and family.
This Black Bean Hummus is a delightful twist on traditional hummus, featuring the rich, earthy flavors of black beans combined with the freshness of cilantro and a hint of spice from jalapeño. The addition of tahini adds a creamy texture, while lime juice brightens the overall flavor profile, making each bite a burst of deliciousness. Serve it alongside warm, crispy pita wedges for a satisfying snack or starter that everyone will love.
With only 112 calories per serving, this hummus is a guilt-free indulgence that fits perfectly into any meal plan. Whether you're hosting a party, enjoying a cozy night in, or simply looking for a nutritious snack, this Black Bean Hummus is sure to become a favorite. So gather your ingredients, fire up your food processor, and get ready to impress with this easy and tasty recipe!
