Bourbon Cappuccino

Ingredients

• 2 tablespoons bourbon 
• 2 tablespoons brown sugar 
• 2 cups hot-brewed coffee hot brewed
• 2 cups chocolate milk 2% low-fat

Equipment

Directions

1. Combine coffee and brown sugar, stirring until brown sugar dissolves. Stir in low-fat chocolate milk and bourbon; cover and chill.
2. To serve, dip rims of 4 stemmed glasses in water and then in sugar to coat rims.
3. Pour 1 cup cappuccino into each glass.