Bourbon-Vanilla Bean Frosting

Vegetarian
Bourbon-Vanilla Bean Frosting
Download PDF
BeverageDrink
15 min.
15
368kcal

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Ingredients

  • 5 tablespoons bourbon 
  • 1 cup butter softened
  • 0.5 cup milk 
  • 2 lb powdered sugar 
  • 0.1 teaspoon salt 
  • 2 tablespoons vanilla bean paste 

Equipment

  • hand mixer

Directions

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar alternately with milk and bourbon, beating at low speed just until blended after each addition. Stir in vanilla and salt.

Nutrition Facts

Calories368kcal
Protein0.44%
Fat31.15%
Carbs68.41%

Properties

Glycemic Index
6.87
Glycemic Load
0.15
Inflammation Score
-2
Nutrition Score
0.92999998965989%

Nutrients percent of daily need

Calories:368.2kcal
18.41%
Fat:12.53g
19.28%
Saturated Fat:7.93g
49.56%
Carbohydrates:61.95g
20.65%
Net Carbohydrates:61.95g
22.53%
Sugar:60.75g
67.5%
Cholesterol:33.51mg
11.17%
Sodium:121.04mg
5.26%
Alcohol:1.67g
100%
Alcohol %:2.33%
100%
Protein:0.4g
0.79%
Vitamin A:391.36IU
7.83%
Vitamin E:0.36mg
2.37%
Vitamin B2:0.03mg
1.65%
Calcium:14.25mg
1.43%
Phosphorus:12.05mg
1.2%
Vitamin B12:0.07µg
1.16%
Vitamin K:1.08µg
1.03%
Lacto Ovo VegetarianBeansBeverageDrink
Source:My Recipes

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