45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 85g
Price Per Serving: 0.57$
122kcal
Nutrition
Calories: 122kcal
Protein: 12.05%
Fat: 40.27%
Carbs: 47.68%
Ingredients
- 1 sprigs garnish: basil tomato wedges fresh
- 1 rib celery thinly sliced
- 8 ounces bow tie pasta cooked
- 0.3 cup feta cheese crumbled
- 0.5 bell pepper diced green
- 12 kalamata olives pitted quartered
- 0.3 teaspoon pepper
- 0.5 bell pepper diced red
- 0.3 cup pasta salad dressing
- 0.5 teaspoon salt
Equipment
Directions
- Toss together pasta and next 8 ingredients; add more dressing as desired. Cover and chill at least 2 hours.
- Garnish, if desired.
- Add 2 cups chopped chicken to Bow Tie Pasta.
Nutrition Facts
Properties
Nutrition Score
5.380000056132%
Flavonoids
Nutrients percent of daily need