Looking for a delicious and versatile dish that can be served as a side, lunch, main course, or main dish? Look no further than this mouthwatering Broccoli Casserole! This delectable recipe is not only easy to make, but it's also packed with flavor and nutrients, making it a crowd-pleaser for any occasion.
Prepared in just 85 minutes, this casserole serves 8 and offers a well-balanced mix of calories, with 13.73% protein, 51.09% fat, and 35.18% carbs. The star of the show is the tender, blanched broccoli, which is combined with a medley of sautéed mushrooms, broken Ramen noodles, and a rich, creamy sauce. The sauce is made from a delightful combination of mayonnaise, yogurt, cheddar cheese, blue cheese dressing, eggs, salt, pepper, and the flavor pack from chicken-flavored Ramen noodles.
To achieve that irresistible golden-brown finish, the casserole bakes in the oven for 45 minutes covered, and then an additional 15 minutes with the cover removed. After a brief 15-minute cooling period, your Broccoli Casserole will be ready to impress your family and friends.
Whether you're hosting a casual get-together or looking to add a new twist to your weekly meal rotation, this Broccoli Casserole is sure to satisfy your taste buds and leave you craving more. So, grab your ingredients, preheat your oven, and let's get cooking!
