Vegetarian

Bubba's Key Lime Pie

12 September 2026
Not yet ratedRate Recipe
Total Time37 Mins
Serves8
Per Serving$0.85
Bubba's Key Lime Pie
The recipe Bubba's Key Lime Pie can be made in roughly 37 minutes. One serving contains 346 calories, 7g of protein, and 18g of fat. This recipe serves 8 and costs 85 cents per serving. It is brought to you by Foodnetwork. This recipe is liked by 75 foodies and cooks.

Ingredients:

For 8 servings

Method:

  1. 1

    Preheat the oven to 350 degrees F.

  2. 2

    For the crust, combine ingredients and pat down into a 9-inch pie pan.

  3. 3

    Bake for 5 to 10 minutes.

  4. 4

    For the filling: In a medium bowl, combine the milk, lime juice, and 1 teaspoon zest; blend in the egg yolks.

  5. 5

    Pour the filling into the crust.

  6. 6

    For the meringue, beat the egg whites with the cream of tartar until soft peaks form. Gradually beat in the sugar and remaining teaspoon zest until the mixture is stiff.

  7. 7

    Spread the meringue over the filling; spread it to touch the edge of the crust all around.

  8. 8

    Bake for 12 to 15 minutes, or until the meringue is golden brown.

Adapted from Foodnetwork

Nutrition

Per serving

346kcal
Protein 7 g · 8.2%
Fat 18 g · 44.5%
Carbs 42 g · 47.2%
  • Saturated Fat8.2 g
    51% of daily needs
  • Fibre1.5 g
    6% of daily needs
  • Sugar31.2 g
    35% of daily needs
  • Sodium226 mg
    10% of daily needs
  • Cholesterol84.3 mg
    28% of daily needs
  • Vitamin C5.9 mg
    7% of daily needs
Health At A Glance

From the full nutrient profile

Health score2out of 100
Glycemic index28low
Glycemic load25high
WW points15per serving
Inflammation−4anti-inflammatory
Cost$0.85per serving
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