Bulgogi Cheesesteak Sandwich

Vegetarian
Health score
13%
Bulgogi Cheesesteak Sandwich
20 min.
4
367kcal

Suggestions


If you're on the hunt for a deliciously unique twist on the classic cheesesteak, look no further than this vibrant Bulgogi Cheesesteak Sandwich. This vegetarian take on a beloved favorite combines the rich flavors of bulgogi-inspired ingredients with hearty vegetables and melty provolone cheese. It's a blend of sweet, savory, and umami that will leave your taste buds dancing and your stomach satisfied!

In just 20 minutes, you'll have a delightful meal that’s perfect for lunch or dinner. The sizzling onions and colorful peppers sauté to tender perfection, creating an enticing base for your sandwich. The addition of toasted sesame seeds adds a delightful crunch and nutty flavor, elevating this dish to gourmet status. Served in warm, fresh sandwich buns, each bite becomes an exciting adventure of textures and tastes.

Plus, with each serving containing only 367 calories, you don’t have to feel guilty about indulging! This recipe is not just about fulfilling your hunger; it also brings comfort and joy to the dining experience. Ideal for those busy weekdays or a laid-back weekend get-together, the Bulgogi Cheesesteak Sandwich is sure to impress friends and family alike. Get ready to savor a new favorite that combines vegetarian goodness with all the indulgent flavors of a classic cheesesteak!

Ingredients

  •  bell pepper green sliced
  • tablespoon oil 
  •  onion sliced
  • slices provolone cheese 
  •  bell pepper red sliced
  •  sandwich buns sliced
  • teaspoons sesame seed toasted

Equipment

  • frying pan

Directions

  1. Heat the oil in a pan over medium heat.
  2. Add the onions and saute until tender, about 5-7 minutes.
  3. Add the peppers and saute until just tender, about 5-7 minutes.
  4. Remove from heat and mix in the bulgogi and sesame seeds.Fill the buns with the bulgogi mixture, top with cheese and broil to melt.

Nutrition Facts

Calories367kcal
Protein17.94%
Fat41.94%
Carbs40.12%

Properties

Glycemic Index
32.75
Glycemic Load
1.33
Inflammation Score
-8
Nutrition Score
18.628695736761%

Flavonoids

Luteolin
1.59mg
Isorhamnetin
1.38mg
Kaempferol
0.2mg
Myricetin
0.01mg
Quercetin
6.31mg

Nutrients percent of daily need

Calories:367.48kcal
18.37%
Fat:17.22g
26.49%
Saturated Fat:7.29g
45.54%
Carbohydrates:37.06g
12.35%
Net Carbohydrates:33.92g
12.33%
Sugar:4.36g
4.84%
Cholesterol:26.22mg
8.74%
Sodium:589.74mg
25.64%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:16.58g
33.16%
Vitamin C:64.03mg
77.62%
Selenium:28.65µg
40.93%
Calcium:372.31mg
37.23%
Phosphorus:279.72mg
27.97%
Vitamin A:1376.68IU
27.53%
Vitamin B1:0.34mg
22.74%
Vitamin B2:0.36mg
21.15%
Manganese:0.42mg
21.01%
Folate:81.78µg
20.44%
Vitamin B3:3.03mg
15.16%
Iron:2.64mg
14.69%
Zinc:2.08mg
13.85%
Fiber:3.14g
12.58%
Vitamin B6:0.25mg
12.49%
Copper:0.22mg
10.99%
Magnesium:42.35mg
10.59%
Vitamin E:1.53mg
10.2%
Vitamin B12:0.55µg
9.25%
Potassium:278.35mg
7.95%
Vitamin K:7.44µg
7.09%
Vitamin B5:0.57mg
5.73%
Vitamin D:0.19µg
1.27%