Butter Pastry

Vegetarian
Health score
15%
Butter Pastry
45 min.
1
1668kcal

Suggestions


Indulge in the delightful world of homemade pastries with this simple yet exquisite Butter Pastry recipe. Perfect for both novice and experienced bakers, this vegetarian treat is a versatile addition to your culinary repertoire. Whether you're planning a cozy lunch, a sumptuous dinner, or a special gathering, this buttery pastry will elevate your meal to new heights.

With just a handful of ingredients, including rich salted butter and a touch of sweetness from sugar, this recipe promises a melt-in-your-mouth experience that is hard to resist. The process is straightforward, allowing you to create a flaky, tender pastry that can be used as a base for various fillings or enjoyed on its own. Imagine the aroma of freshly baked pastry wafting through your kitchen, inviting everyone to gather around the table.

In just 45 minutes, you can whip up this delicious dish, making it an ideal choice for those busy days when you still want to treat yourself to something special. With a caloric content of 1668 kcal, this pastry is rich and satisfying, perfect for a main course or a delightful dessert. So, roll up your sleeves and get ready to impress your family and friends with this delectable Butter Pastry that is sure to become a favorite in your home!

Ingredients

  • large egg yolk 
  • 1.3 cups flour all-purpose
  • 0.5 cup butter salted cut in pieces
  • 0.3 cup sugar 

Equipment

  • food processor

Directions

  1. In a food processor, whirl flour and sugar.
  2. Add butter pieces and whirl until mixture forms fine crumbs.
  3. Add egg yolk and whirl until dough holds together.

Nutrition Facts

Calories1668kcal
Protein4.97%
Fat52.71%
Carbs42.32%

Properties

Glycemic Index
195.09
Glycemic Load
126.95
Inflammation Score
-9
Nutrition Score
30.34130434368%

Nutrients percent of daily need

Calories:1667.7kcal
83.39%
Fat:98.35g
151.3%
Saturated Fat:60.22g
376.38%
Carbohydrates:177.66g
59.22%
Net Carbohydrates:173.16g
62.97%
Sugar:50.51g
56.13%
Cholesterol:427.63mg
142.54%
Sodium:741.8mg
32.25%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:20.88g
41.77%
Selenium:67.46µg
96.36%
Vitamin B1:1.34mg
89.6%
Folate:333.23µg
83.31%
Vitamin A:3081.5IU
61.63%
Manganese:1.15mg
57.4%
Vitamin B2:0.96mg
56.54%
Vitamin B3:9.89mg
49.46%
Iron:8.25mg
45.81%
Phosphorus:273.54mg
27.35%
Vitamin E:3.17mg
21.15%
Fiber:4.5g
18%
Vitamin B5:1.36mg
13.63%
Copper:0.26mg
12.83%
Zinc:1.66mg
11.1%
Magnesium:39.79mg
9.95%
Vitamin B12:0.52µg
8.74%
Vitamin K:8.56µg
8.16%
Calcium:74.67mg
7.47%
Vitamin B6:0.14mg
6.81%
Potassium:225.1mg
6.43%
Vitamin D:0.92µg
6.12%
Source:My Recipes