Butter Rich Spritz Butter Cookies

Vegetarian
Butter Rich Spritz Butter Cookies
18 min.
36
97kcal

Suggestions


Indulge in the delightful world of baking with our Butter Rich Spritz Butter Cookies, a treat that promises to elevate your dessert game! These charming little cookies are not only vegetarian but also incredibly easy to make, making them perfect for bakers of all skill levels. With a preparation time of just 18 minutes, you can whip up a batch of 36 scrumptious cookies that are sure to impress family and friends.

What sets these cookies apart is their rich, buttery flavor, enhanced by the warm notes of almond and vanilla extracts. Each bite melts in your mouth, offering a perfect balance of sweetness and a hint of saltiness that will leave you craving more. Whether you're hosting a gathering, celebrating a special occasion, or simply treating yourself, these cookies are the ideal companion for a cup of tea or coffee.

Not only are they delicious, but they also provide a fun opportunity to get creative! Use a cookie press to shape them into festive designs, and don’t forget to sprinkle some sugar or colorful sprinkles on top for that extra touch of charm. So, roll up your sleeves and get ready to fill your kitchen with the irresistible aroma of freshly baked cookies. Your taste buds will thank you!

Ingredients

  • 0.5 teaspoon almond extract 
  • cup butter softened
  • 1.3 cups powdered sugar 
  •  egg yolk 
  • 2.5 cups flour all-purpose
  • 0.5 teaspoon salt 
  • teaspoon vanilla extract 

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Sift together the flour and salt; set aside.
  2. In a medium bowl, cream together the butter and sugar. Stir in the egg yolks, almond extract and vanilla extract. Gradually blend in the sifted ingredients. Fill a cookie press with dough and shoot cookies about 1 1/2 inches apart onto an ungreased cookie sheet. If you like, decorate with sugar or sprinkles at this time.
  3. Bake for 6 to 8 minutes in the preheated oven.

Nutrition Facts

Calories97kcal
Protein4.58%
Fat50.7%
Carbs44.72%

Properties

Glycemic Index
3.47
Glycemic Load
4.79
Inflammation Score
-1
Nutrition Score
1.621304348759%

Nutrients percent of daily need

Calories:96.72kcal
4.84%
Fat:5.46g
8.41%
Saturated Fat:3.35g
20.94%
Carbohydrates:10.84g
3.61%
Net Carbohydrates:10.61g
3.86%
Sugar:4.13g
4.59%
Cholesterol:24.36mg
8.12%
Sodium:73.6mg
3.2%
Alcohol:0.06g
100%
Alcohol %:0.36%
100%
Protein:1.11g
2.22%
Selenium:3.59µg
5.13%
Vitamin B1:0.07mg
4.68%
Folate:17.53µg
4.38%
Vitamin A:172IU
3.44%
Vitamin B2:0.05mg
3.02%
Manganese:0.06mg
3.02%
Vitamin B3:0.52mg
2.58%
Iron:0.43mg
2.41%
Phosphorus:14.8mg
1.48%
Vitamin E:0.18mg
1.18%
Source:Allrecipes