Indulge your senses with our delightful Butterscotch Baked Pears, the perfect vegetarian treat that seamlessly combines warm, buttery flavors with the natural sweetness of fresh Bosc pears. This elegant dish not only serves as a fantastic starter or appetizer but also makes for a delightful snack that’s sure to impress your friends and family. With just 45 minutes of your time, you can create a beautiful dessert that boasts a rich caramel-like sauce infused with a hint of Scotch and vanilla.
Picture this: succulent pears, perfectly baked to tender perfection, soaking in a warm buttery butterscotch syrup that is simply to die for. This recipe highlights the simplicity and elegance of seasonal fruits, making it a wonderful option for holiday gatherings or cozy dinners. Plus, with just 165 calories per serving, you can enjoy this guilt-free dish that doesn’t skimp on flavor.
Whether served warm on its own, or perhaps accompanied by a scoop of ice cream or a dollop of whipped cream, these Butterscotch Baked Pears are a crowd favorite that will leave everyone craving more. Get ready to impress your guests with this beautiful, simple dessert that’s bursting with love and flavor!
