Indulge your sweet tooth with a delightful homemade Butterscotch Pudding that is sure to impress! This classic dessert is not only vegetarian but also incredibly easy to whip up in just 20 minutes, making it the perfect treat for any occasion. With its rich, creamy texture and the warm, caramel-like flavor of dark brown sugar, this pudding is a nostalgic favorite that brings comfort and joy to every bite.
Imagine the satisfaction of creating a luscious dessert from scratch, using simple ingredients you likely already have in your pantry. The combination of eggs, milk, and flour creates a velvety base, while the addition of vanilla extract elevates the flavor profile to new heights. Whether you're hosting a dinner party, celebrating a special occasion, or simply treating yourself after a long day, this Butterscotch Pudding is a guaranteed crowd-pleaser.
Not only is it delicious, but it also offers a balanced caloric breakdown, making it a guilt-free indulgence. With each serving clocking in at 344 calories, you can enjoy this sweet delight without compromising your dietary goals. So grab your saucepan and get ready to create a dessert that will leave everyone asking for seconds!
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