Caesar Chicken Subs

Popular
Health score
9%
Caesar Chicken Subs
15 min.
4
638kcal

Suggestions


Are you ready to elevate your lunch game with a delicious twist on a classic favorite? Introducing Caesar Chicken Subs, a mouthwatering creation that combines the rich flavors of Caesar dressing with tender rotisserie chicken and zesty pepperoni, all nestled in a soft, crusty roll. Perfect for a quick lunch or a satisfying dinner, these subs are not only easy to make but also packed with flavor and texture that will leave your taste buds dancing.

In just 15 minutes, you can whip up these delightful sandwiches that serve four hungry diners. Each bite is a harmonious blend of creamy dressing, savory meats, and fresh vegetables, making it a well-rounded meal that everyone will love. With a caloric count of 638 kcal per serving, these subs are hearty enough to keep you fueled throughout the day without compromising on taste.

Whether you're hosting a casual gathering or simply looking for a quick weeknight dinner, Caesar Chicken Subs are sure to impress. The combination of Colby-Monterey Jack cheese, crisp lettuce, and juicy tomatoes adds a refreshing crunch, while the pepperoni and chicken provide a satisfying protein punch. So grab your ingredients, gather your loved ones, and get ready to indulge in a sandwich experience that’s both popular and utterly delicious!

Ingredients

  •  sandwich rolls ( 6 inch)
  • 0.3 cup caesar dressing 
  • 0.5 package pepperoni sliced (3.5-oz size)
  • 0.8 lb rotisserie chicken cut cut into 1/4-inch slices (from)
  • oz monterrey jack cheese 
  • slices tomatoes cut in half
  •  romaine leaves 
  • 0.5 medium onion red thinly sliced

Equipment

  • toothpicks

Directions

  1. Cut rolls horizontally in half (if using baguette, first cut into fourths).
  2. Spread dressing over cut sides of rolls.
  3. Layer bottom halves of rolls with pepperoni, chicken, cheese, tomato, lettuce and onion. Top with roll tops; press gently. Secure with toothpicks.
  4. Cut each sandwich diagonally in half.

Nutrition Facts

Calories638kcal
Protein25.41%
Fat53.11%
Carbs21.48%

Properties

Glycemic Index
30
Glycemic Load
0.67
Inflammation Score
-9
Nutrition Score
16.65652179718%

Flavonoids

Naringenin
0.18mg
Isorhamnetin
0.69mg
Kaempferol
0.11mg
Myricetin
0.04mg
Quercetin
2.95mg

Nutrients percent of daily need

Calories:638.17kcal
31.91%
Fat:37.54g
57.75%
Saturated Fat:12.46g
77.88%
Carbohydrates:34.15g
11.39%
Net Carbohydrates:31.95g
11.62%
Sugar:3.25g
3.61%
Cholesterol:131.61mg
43.87%
Sodium:1299.35mg
56.49%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:40.41g
80.83%
Selenium:32.03µg
45.76%
Vitamin A:2226.81IU
44.54%
Calcium:292.89mg
29.29%
Manganese:0.5mg
24.91%
Vitamin B1:0.37mg
24.45%
Vitamin K:24.82µg
23.64%
Phosphorus:231.87mg
23.19%
Vitamin B2:0.38mg
22.48%
Folate:76.31µg
19.08%
Vitamin B3:3.6mg
18.01%
Iron:2.84mg
15.76%
Zinc:1.96mg
13.03%
Vitamin C:9.1mg
11.02%
Vitamin E:1.64mg
10.96%
Fiber:2.21g
8.83%
Vitamin B6:0.17mg
8.66%
Magnesium:34.07mg
8.52%
Vitamin B12:0.47µg
7.84%
Potassium:269.12mg
7.69%
Copper:0.14mg
7.06%
Vitamin B5:0.56mg
5.59%
Vitamin D:0.42µg
2.79%