Caprese Tower

Vegetarian
Very Healthy
Health score
88%
Caprese Tower
5 min.
1
3472kcal

Suggestions

Ingredients

  • 5  baguette whole wheat toasted
  • 0.3 teaspoon pepper black freshly ground
  • 3 large basil leaves fresh
  • 2 ounces mozzarella cheese fresh
  • 2 inch heirloom tomatoes 4 ounces
  • 0.3 teaspoon kosher salt 
  • 0.5 tablespoon olive oil extra-virgin

Equipment

    Directions

    1. Season the tomato slices with salt and pepper. Make a stack, alternating toasted baguette slices, fresh mozzarella slices, seasoned tomato slices, and basil leaves.
    2. Drizzle with olive oil.

    Nutrition Facts

    Calories3472kcal
    Protein15.35%
    Fat14.16%
    Carbs70.49%

    Properties

    Glycemic Index
    238.75
    Glycemic Load
    413.02
    Inflammation Score
    -10
    Nutrition Score
    65.733477846436%

    Flavonoids

    Naringenin
    0.03mg
    Apigenin
    0.01mg
    Luteolin
    0.01mg
    Myricetin
    0.01mg
    Quercetin
    0.03mg

    Nutrients percent of daily need

    Calories:3471.92kcal
    173.6%
    Fat:53.83g
    82.82%
    Saturated Fat:15.23g
    95.2%
    Carbohydrates:603.04g
    201.01%
    Net Carbohydrates:576.58g
    209.67%
    Sugar:59.35g
    65.94%
    Cholesterol:44.79mg
    14.93%
    Sodium:8662.41mg
    376.63%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:131.33g
    262.66%
    Vitamin B1:7.29mg
    486.32%
    Folate:1343.13µg
    335.78%
    Selenium:224.67µg
    320.95%
    Manganese:5.9mg
    295.09%
    Vitamin B3:56.86mg
    284.28%
    Vitamin B2:4.18mg
    245.63%
    Iron:43.52mg
    241.77%
    Calcium:1604.11mg
    160.41%
    Phosphorus:1390.9mg
    139.09%
    Fiber:26.46g
    105.83%
    Magnesium:338.54mg
    84.63%
    Zinc:11.56mg
    77.04%
    Copper:1.53mg
    76.67%
    Vitamin B6:1.33mg
    66.42%
    Vitamin B5:4.82mg
    48.19%
    Vitamin K:49.22µg
    46.87%
    Potassium:1615.51mg
    46.16%
    Vitamin E:4.78mg
    31.89%
    Vitamin B12:1.29µg
    21.55%
    Vitamin A:491.64IU
    9.83%
    Vitamin D:0.23µg
    1.51%
    Vitamin C:0.91mg
    1.11%
    Source:My Recipes