Vegetarian Caramel Pecan Sauce Recipe - What She Ate

Caramel Pecan Sauce

10 min.

16

71kcal

Suggestions

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Ingredients

0.8 cup caramel ice cream topping
4 nutter butter peanut butter sandwich cookies crushed ()
0.8 cup planters pecan halves toasted

Equipment

bowl

Directions

Mix caramel sauce, pecans and crushed cookies in medium bowl.
Use as a topping for ice cream or cake.

Nutrition Facts

Calories71kcal

Protein4.28%

Fat47.5%

Carbs48.22%

Properties

Glycemic Index

0.63

Glycemic Load

0.02

Inflammation Score

-1

Nutrition Score

1.214347820567%

Flavonoids

Cyanidin

0.5mg

Delphinidin

0.34mg

Catechin

0.34mg

Epigallocatechin

0.26mg

Epicatechin

0.04mg

Epigallocatechin 3-gallate

0.11mg

Nutrients percent of daily need

Calories:71.2kcal

3.56%

Fat:3.97g

6.1%

Saturated Fat:0.47g

2.96%

Carbohydrates:9.06g

3.02%

Net Carbohydrates:8.61g

3.13%

Sugar:7.22g

8.03%

Cholesterol:0mg

0%

Sodium:48.62mg

2.11%

Alcohol:0g

100%

Alcohol %:0%

100%

Protein:0.8g

1.61%

Manganese:0.21mg

10.71%

Copper:0.06mg

2.78%

Vitamin B1:0.03mg

2.04%

Fiber:0.45g

1.78%

Phosphorus:16.99mg

1.7%

Magnesium:6.14mg

1.54%

Zinc:0.21mg

1.4%

Lacto Ovo Vegetarian Peanuts Sauce

Source:Kraft Recipes

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