Side Dish

Caribbean Cashews

Name: Caribbean Cashews
Total time: 45 min
Yield: 8 servings
Cuisine: Central American
Ingredients: 1 1/2 teaspoons butter or margarine; 2 teaspoons Caribbean Jerk Seasoning; 2 cups lightly salted whole cashews; 2 teaspoons grated orange rind

6 October 2026

Not yet ratedRate Recipe

Total Time45 Mins

Serves8

Per Serving$0.62

Photo coming soon

Caribbean Cashews is a Central American side dish. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 187 calories, 6g of protein, and 15g of fat per serving. This recipe serves 8. For 62 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals.

Gluten Free Dairy Free Whole30 Caribbean Side Dish

Ingredients:

For 8 servings

1½ teaspoons butter or margarine
2 teaspoons Caribbean Jerk Seasoning
2 cups lightly salted whole cashews
2 teaspoons grated orange rind

Method:

1
Preheat oven to 35
2
Heat butter in an 8-inch cake pan in oven for 2 to 3 minutes or until melted; stir in nuts and remaining ingredients, tossing to coat.
3
Bake at 350 for 20 minutes, stirring occasionally.
4
Arrange cashews in a single layer on wax paper, and let cool. Store in an airtight container.

Adapted from My Recipes

Kit For This Recipe

As an Amazon Associate we earn from qualifying purchases. Learn more