Indulge in the comforting flavors of our Cheddar-and-Tomato Bread Pudding, a delightful vegetarian dish that is perfect for any occasion. This recipe combines the rich, sharp taste of extra-sharp Cheddar cheese with the sweetness of grape or cherry tomatoes, creating a harmonious blend that will tantalize your taste buds. The use of fresh baguette adds a delightful texture, soaking up the creamy custard made from eggs and milk, resulting in a dish that is both hearty and satisfying.
Ready in just 45 minutes, this bread pudding serves four and is an excellent choice for a cozy family dinner or a gathering with friends. With each serving containing approximately 306 calories, you can enjoy this dish without the guilt. The combination of protein, fat, and carbohydrates ensures a balanced meal that will keep you energized throughout the day.
Whether you're a seasoned cook or a kitchen novice, this recipe is easy to follow and requires minimal equipment. The simple steps allow you to create a stunning dish that looks as good as it tastes. So, gather your ingredients, preheat your oven, and get ready to impress your loved ones with this delicious Cheddar-and-Tomato Bread Pudding!
