Cheddar Gorgeous! Cheese and Onion Bread and Butter Pudding

Ingredients

• 4 servings butter softened
• 8 ounces cheddar cheese grated
• 3  eggs lightly beaten
• 1 tablespoon herbs: rosemary mixed dried fresh chopped to taste
• 1 pint milk 
• 1 teaspoon dijon mustard english
• 1  onion peeled finely sliced
• 4 servings salt and pepper 
• 8 slices bread white thick ()
• 8 slices bread white thick ()

Equipment