15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 60g
Price Per Serving: 0.56$
157kcal
Nutrition
Calories: 157kcal
Protein: 17.67%
Fat: 39.57%
Carbs: 42.76%
Ingredients
- 1 lb bread baguette french toasted cut into 16 slices,
- 8 oz cracker barrel extra sharp cheddar cheese cut into 16 slices
- 2 Tbsp green onion
- 6 oz marinated artichoke hearts drained chopped
- 0.3 cup roasted peppers red sliced
Equipment
Directions
- Heat broiler.
- Place toast slices on baking sheet; top with remaining ingredients.
- Broil, 6 inches from heat, 2 to 3 min. or until cheese begins to melt.
Nutrition Facts
Properties
Nutrition Score
6.0408695988033%
Flavonoids
Nutrients percent of daily need