45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 10 persons
Weight Per Serving: 52g
Price Per Serving: 0.24$
177kcal
Nutrition
Calories: 177kcal
Protein: 8.68%
Fat: 54.75%
Carbs: 36.57%
Ingredients
- 2 cups baking mix all-purpose
- 0.3 cup butter melted
- 0.3 teaspoon garlic powder
- 0.7 cup milk
- 2 ounces cheddar cheese shredded
Equipment
Directions
- Stir together first 3 ingredients until soft dough forms. Stir vigorously 30 seconds. Drop by tablespoonfuls onto an ungreased baking sheet.
- Bake at 450 for 8 to 10 minutes.
- Stir together butter and garlic powder; brush over warm biscuits.
Nutrition Facts
Properties
Nutrition Score
4.5378260910511%
Nutrients percent of daily need