Cheesy Beer Biscuits

Vegetarian
Cheesy Beer Biscuits
20 min.
10
61kcal

Suggestions


Are you ready to elevate your snack game with a delightful twist? Introducing Cheesy Beer Biscuits, a scrumptious vegetarian treat that combines the rich flavors of cheese and the unique essence of light beer. Perfect for gatherings, game days, or simply as a comforting snack, these biscuits are not only quick to prepare but also incredibly satisfying.

In just 20 minutes, you can whip up a batch of these golden-brown delights that are sure to impress your family and friends. With a mere 61 calories per biscuit, you can indulge without the guilt! The combination of garlic powder and freshly cracked black pepper adds a subtle kick, while the gooey pizza cheese blend ensures every bite is bursting with flavor.

Whether you enjoy them fresh out of the oven or paired with your favorite dipping sauce, these Cheesy Beer Biscuits are versatile enough to complement any meal or stand alone as a delicious appetizer. So, gather your ingredients, preheat your oven, and get ready to enjoy a warm, cheesy treat that will have everyone coming back for seconds!

Ingredients

  • 0.7 cup beer light
  • 0.3 teaspoon garlic powder 
  • oz pizza cheese shredded
  • serving cracked wheat black to taste
  • tablespoon butter melted
  • 2.3 cups frangelico 

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Heat oven to 450°F. In medium bowl, stir Bisquick mix, beer, garlic powder and 1 cup of the cheese until soft dough forms.
  2. Place dough on surface sprinkled with additional Bisquick mix; knead 10 times.
  3. Roll until 1/2 inch thick.
  4. Cut with floured 2 1/2-inch biscuit cutter.
  5. Place on ungreased cookie sheet.
  6. Sprinkle remaining 1/4 cup cheese evenly over rounds, about 1 teaspoon on each.
  7. Sprinkle with pepper.
  8. Bake 8 to 10 minutes or until golden brown.
  9. Brush tops of biscuits with melted butter.
  10. Serve warm.

Nutrition Facts

Calories61kcal
Protein24.06%
Fat70.08%
Carbs5.86%

Properties

Glycemic Index
5.5
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
0.27739130632709%

Nutrients percent of daily need

Calories:60.7kcal
3.03%
Fat:4.68g
7.21%
Saturated Fat:1.29g
8.04%
Carbohydrates:0.88g
0.29%
Net Carbohydrates:0.86g
0.31%
Sugar:0.02g
0.02%
Cholesterol:5.84mg
1.95%
Sodium:36.61mg
1.59%
Alcohol:0.49g
100%
Alcohol %:1.96%
100%
Protein:3.62g
7.24%
Calcium:29.37mg
2.94%