Cheesy Chived Egg Sandwich

Ingredients

• 1 Tbsp philadelphia chive & onion cream cheese spread 
• 2  eggs beaten
• 1  muffin split english toasted
• 1  singles kraft

Equipment

• frying pan

Directions

1. Cook eggs in small skillet on medium heat until set, stirring occasionally.
2. Add cream cheese spread; cook until cream cheese spread is completely melted and mixture is well blended, stirring frequently.
3. Spoon egg mixture onto 1 of the muffin halves; top with Singles and remaining muffin half.