15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 48g
Price Per Serving: 0.56$
160kcal
Nutrition
Calories: 160kcal
Protein: 14.45%
Fat: 43.98%
Carbs: 41.57%
Ingredients
- 16 oz bread baguette french cut in half lengthwise
- 6 Tbsp butter softened
- 0.7 oz env. seasons dressing mix italian good
- 1.5 cups mozzarella cheese shredded kraft
Equipment
Directions
- Heat broiler.
- Mix butter, dressing mix and cheese until blended.
- Spread onto cut surfaces of bread.
- Place on baking sheet.
- Broil 3 to 5 min. or until cheese mixture is bubbly.
- Cut into 24 slices.
Nutrition Facts
Properties
Nutrition Score
4.9478261056154%
Nutrients percent of daily need