Indulge in the delightful flavors of our Cherry Snack Cake, a perfect dessert that caters to a variety of dietary preferences. Whether you're a vegetarian, vegan, or simply looking for a dairy-free treat, this cake is sure to satisfy your sweet tooth without compromising on taste. With just 40 minutes of preparation time, you can whip up a deliciously moist cake that serves nine, making it an ideal choice for gatherings or a cozy family dessert.
What sets this Cherry Snack Cake apart is its wholesome ingredients. Sweetened naturally with maple syrup or agave nectar, it features the vibrant taste of pitted cherries, which not only add a burst of flavor but also a beautiful pop of color. The combination of whole wheat flour and oats provides a hearty texture, while the addition of flax seeds offers a nutritious boost. Plus, with only 142 calories per serving, you can enjoy this guilt-free treat any time of the day!
As you bake this cake, your kitchen will be filled with the warm, inviting aroma of allspice and lemon, making it hard to resist. Once it’s out of the oven, let it cool for a bit before slicing into this delectable dessert. Perfect for a snack or a sweet ending to your meal, this Cherry Snack Cake is a delightful way to celebrate the joys of baking while keeping it healthy and delicious!
