45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 51g
Price Per Serving: 0.5$
239kcal
Nutrition
Calories: 239kcal
Protein: 6.25%
Fat: 43.62%
Carbs: 50.13%
Ingredients
- 0.8 cup natural almonds toasted chopped
- 19.8 ounce chewy fudge brownie mix
- 1.3 cups chocolate coconut candy bars dark miniature chopped
- 1 cup condensed milk sweetened
- 3 tablespoons vegetable oil
Equipment
Directions
- Prepare brownie mix according to package directions, reducing vegetable oil to 3 tablespoons; pour into a lightly greased 13" x 9" x 2" pan.
- Pour sweetened condensed milk over batter; sprinkle with chopped candy bars and almonds.
- Bake at 350 for 36 to 38 minutes.
- Let cool completely in pan on a wire rack.
- Cut into bars.
- Note: For brownie mix, we used Duncan Hines. For minature dark chocolate candy bars, we used Mounds.
Nutrition Facts
Properties
Nutrition Score
4.5208695796521%
Flavonoids
Nutrients percent of daily need